Menu Page
Lunch Menu
A Quick Bite...
- Homemade Soup of the day
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Served with bread & butter
£4.50
- Bread & olives (V)
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With feta cheese, olive oil & balsamic dip
£6.25
- Lamb kofta
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Chefs own lamb kofta, served with a yoghurt & mint dip & naan
£6.85
- Wild mushroom & goats cheese tart (V)
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Served with dressed leaves & home-made red onion marmalade
£6.50
- Deep fried popcorn cockles
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Drizzled with chilli vinegar and served with chimichurri mayonnaise
£6.50 Starter, £9.50 Main
£6.20
- Crispy whitebait
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With lemon mayonnaise & dressed salad leaves
£5.85
Something to share...
- The Portway Ploughmans
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Home cooked Ham, mature cheddar, crusty bread, chutneys & pickles
£8.50 (for 1 person) £15.50 (for 2 people)
£15.50
- Antipasto
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A selection of cured meats with olives, sun blushed tomatoes, red onion marmalade & crusty bread
£8.50 (for 1 person) £15.50 (for 2 people)
£16.50
- Whole baked camembert (V)
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Camembert baked, served with pesto & crusty bread
£10.25
- Houmous (V)
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Home-made houmous with olives & fried tortilla chips
£8.50
Portway favourites...
- Chefs pie of the day
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Served with vegetables & a choice of potato
Add chicken or beef for £11.50
£11.50
- Catch of the day beer battered fish & chips
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Served with triple cooked chips & a choice of garden or mushy peas
£10.00
- Sweet potato & carrot tagine (V)
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Sweet potato & carrot tagine, with spinach, served with Moroccan cous cous
£9.75
- Vincisgrassi (Chicken lasagne)
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Home-made chicken, pancetta & mushroom lasagne, served with a side salad & garlic bread
£12.95
- Ham, egg & chips
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Home baked ham, with a fried egg & triple cooked chips
£8.50
From the grill...
- 10oz Gammon Steak
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Served with triple cooked chips, pineapple pickle & a fried egg
£10.50
- 10oz Rump steak
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Served with triple cooked chips, tomato, mushroom & onion rings
£15.95
Burgers...
- Veggie Burger (V)
-
A large flat mushroom, topped with relish, olives & halloumi.
£9.50
- 8oz Herefordshire beef & thyme burger
-
Homemade with fresh thyme
add bacon & cheese for £1.00
£9.50
- Chicken breast burger
-
Grilled with paprika oil
add bacon & cheese for £1.00
££9.50
Salads
- Halloumi & Lentil (V)
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Grilled halloumi on a chickpea, lentil & beetroot salad
£11.95
- Chicken & chorizo
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Pan cooked chicken & chorizo on a crisp rocket & mixed leaf salad with pecan nuts and a citrus dressing
£12.50
Typical Sunday Menu
To Share
- Antipasto
-
Selection of cured meats with sun blushed tomato, remoulade & crusty bread
£16.50
- Whole Baked Camembert (V)
-
Camembert baked with pesto served with crusty bread
£10.25
- Houmous (V)
-
Homemade Houmous with olives & fried tortilla chips
£8.50
Starters
- Homemade Soup of the Day
-
Served with crusty bread & butter
£4.50
- South African Style Halloumi (V)
-
Served with a homemade sweet chilli sauce
£5.50
- Home Smoked Fishcake
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Served with a homemade tomato relish
£5.50
- Falafels (V)
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Homemade falafels, served on a red cabbage coleslaw
£5.95
Roasts of The Day
- Herefordshire Roast Beef Sirloin
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With Yorkshire pudding, roast potatoes & gravy
£12.00
- Roasted Pork Belly
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With roast potatoes, apple sauce & gravy
£11.50
- Roast Chicken Breast
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With roast potatoes, sage & onion stuffing & gravy
£11.50
Main Courses
- Chefs Pie of the Day
-
Served with vegetables & choice of potato
£11.50
- Sweet potato & carrot tagine (V)
-
Sweet potato & carrot tagine with spinach, served with Moroccan couscous
£9.95
- Catch of the day beer battered fish & chips
-
With triple cooked chips & garden or mushy Peas
£10.00
- Fish of the Day
-
Ask the waiting staff
£12.50
From the Grill
- 10oz Gammon Steak
-
Thick cut Gammon served with fried egg & pineapple pickle
£10.50
- 8oz Sirloin Steak
-
£15.95
Portway Burgers
- 8oz Herefordshire Beef Burger
-
Homemade with fresh Thyme
Add Bacon & Cheese for £1.00
£9.50
- Grilled Chicken Breast Burger
-
Grilled with Paprika oil
Add Bacon & Cheese for £1.00
£9.50
- Veggie Burger (V)
-
Flat Mushroom topped with our own tomato & chilli Relish with olives & halloumi
£9.50
Fab Fish Fridays
All only £10
- Beer Battered Cod
-
Freshly battered in our own crispy beer batter
With…
Hand-cut chunky chips, tripled cooked to perfection or Creamy mashed potato or Buttered new potatoes or Skinny friesAnd…
Seasonal greens or Green salad or Garden peas or Mushy peas£10
- Beer battered Haddock
-
Freshly battered in our own crispy beer batter
With…
Hand-cut chunky chips, tripled cooked to perfection or Creamy mashed potato or Buttered new potatoes or Skinny friesAnd…
Seasonal greens or Green salad or Garden peas or Mushy peas£10
- Sea Bass fillet
-
Pan-fried with a white wine & cream sauce
With…
Hand-cut chunky chips, tripled cooked to perfection or Creamy mashed potato or Buttered new potatoes or Skinny friesAnd…
Seasonal greens or Green salad or Garden peas or Mushy peas£10
- Fish pie
-
Mixed fish prepared in a creamy dill sauce & topped with buttered mash potatoes
With…
Hand-cut chunky chips, tripled cooked to perfection or Creamy mashed potato or Buttered new potatoes or Skinny friesAnd…
Seasonal greens or Green salad or Garden peas or Mushy peas£10
- Grilled Cajun salmon
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With…
Hand-cut chunky chips, tripled cooked to perfection or Creamy mashed potato or Buttered new potatoes or Skinny friesAnd…
Seasonal greens or Green salad or Garden peas or Mushy peas£10
Enjoy 2 Beer Battered Cod or Haddock for £12
- Enjoy 2 Beer Battered Cod or Haddock for £12
-
Gluten-Free Batter Available
£12
Winter Menu
To Share
- Whole baked camembert (V)
-
Camembert baked with pesto & served with crusty bread
£10.25
Starters
- Soup of the day
-
With crusty bread & butter
£4.50
- Lamb meatballs
-
Homemade meatballs in a rich tomato sauce topped with cheese and served with crusty bread
£7.25
- South African style halloumi (V)
-
Served with our own hot sweet chilli sauce
£5.50
- Deep fried popcorn cockles
-
Served with chilli vinegar & chimichurri mayonnaise
£6.20
- Crispy belly pork
-
Bite size pieces of crispy belly pork served with our own hot sweet chilli sauce
£6.15
Main Courses
- Tarragon chicken
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Chicken breast cooked in a cream and tarragon sauce served with mash potato and market vegetables
£12.95
- Steak and ale pie
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Our slow-cooked steak and ale pie, fully enclosed in shortcrust pastry, served with fresh market vegetables & a choice of triple cooked chips, new potatoes or mash
£11.50
- Beer battered fish & chips
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Fresh catch of the day, in our own beer batter served with triple cooked chips and a choice of garden or mushy peas
£10.00
- Slow braised beef brisket
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Rolled beef brisket, slow-cooked for maximum tenderness with red wine & vegetables, served with a rich, red wine sauce, celeriac mash & market vegetables
£14.95
- Beetroot & red onion tarte tatin (VE)
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Beetroot & Red onion tarte tatin served with steamed greens, rosemary boulangere potatoes & a homemade horseradish sauce
£11.50
- Stir fried noodles (V)
-
With spring vegetables
Add chicken £11.50
£9.50
- Fish pie
-
A mixture of smoked & fresh fish in a creamy sauce topped with a mash potato and served with wilted greens
£12.50
- Sausage & mash
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Award-winning pork and leek sausages from Wallers of Ledbury served on a creamy mash with rich onion gravy and market vegetables
£10.95
Salads
- Halloumi & quinoa fattoush
-
Grilled halloumi with grains, tomatoes, dill & mint with toasted Naan bread
£11.95
- Warm pan-fried sesame chicken
-
Chicken breast pan-fried with sesame seeds and served warm on a bed of leaves with new potatoes
£12.50
From the Grill
- 10oz Gammon steak
-
Cut thick and grilled, served with a free-range egg & grilled tomato
£10.50
- 10oz Rump steak
-
Cooked to your liking, served with grilled tomato, a flat mushroom & onion rings
£14.95
- 8oz Sirloin steak
-
Cooked to your liking, served with grilled tomato, a flat mushroom & onion rings
Add a sauce for £2.50
Fiery peppercorn Rich blue cheese
£15.95
Portway Burgers
- Juicy 8oz Herefordshire beef burger
-
Flavoured with thyme
£9.50
- Grilled chicken breast burger
-
Grilled with paprika oil
Top your burger with bacon & cheese £2.0
£9.50
- Veggie Burger (V)
-
A large flat mushroom topped with our own tomato & chilli relish, with olives & halloumi
£10.95